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Sammy Ndirangu: Food Vendor Making Ksh3,000 Daily From Selling Chicken Necks, Gizzards, Liver

By Prudence Minayo  Sammy Ndirangu was forced to close down his business after covid-19 broke out in the country. He unsuccessfully tried two other business...

Students Should Make Wise Use Of The Holiday 

© Victor Ochieng' High school students are closing school this week. They are heading home for the long December holiday, which is somewhat full of...

Things You Should Consider to Strengthen Your Finances

Are you dissatisfied with the state of your finances? Well, you definitely aren’t alone! A lot of people all over the world are finding...

Summer House: Multi-Million Restaurant Betty Kyallo Owns, Location Host For NTV Program

Betty Kyallo is the co-owner of the ultra luxurious Summer House in Karen. From the expansive well maintained lawns to the majestic building, everything...

Kevin Uduny: City Dweller Minting Cash From Goat Milk, Now Making Yoghurt, Cheese

By Prudence Minayo Many people embarking on dairy farming rarely think of rearing goats, whose milk is more nutritious and expensive compared to cow milk....

Cyprian Kiswili: From Being Featured By Manchester United To Designing Artcafe’s Takeaway Coffee Cup 

By Prudence Minayo Cyprian Kiswili, known to many as Kharsh, is an award winning Kenyan designer, artist and illustrator working as a designer and product...

The Kinuthias: Couple Who Survived On Hawking Strawberries Now Supplies To Supermarket Chains, Make Jam And Juice

By Prudence Minayo When Ken Kinuthia lost his job, he had no choice but to join his wife in the farming business. Prior to this,...

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